Food is the lifeblood of many cultures, and Costa Rica is no exception. Sarah Beaman, a Girl Scout from California, recently joined us and was
If you’ve been on course with us in Panama, you know what Johnny Cakes are! If you’ve been missing the versatile little bread roll, it’s
This week’s Pacific Surf & Cert students are the final Open Enrollment group for the Summer. Take a look what Grace and Julian have been up to:
As high-season begins to wind down, students soak up their first and last moments in the Costa Rican and Panamanian sun. This past Saturday, we
Edited & Written By: Maia Seals and Brynna Rao Our talented staff and instructors come from all around the globe and strive to make each student
At Outward Bound Costa Rica, we are committed to sharing social and environmental values with our students. We strive, of course, to be just as
Scuba & Sea Turtle Adventure #2 During their first days, the Scuba & Sea Turtle Adventure #2 Girl Scouts stayed at San San Pond Sak Wetland Reserve in
In Costa Rica, one of the most time-honored and delicious holiday traditions is Christmas tamales. For generations, Tico families have marked the holiday season by
Outward Bound International, the umbrella organization that links over 30 Outward Bound schools worldwide, publishes an annual journal each year in order to feature innovation
Dear future Outward Bound Costa Rica Adventurers: You may know that inherent to international travel is intercultural experience. However, you may not know that Outward
Hanukkah in Latin America looks a bit different. Costa Rican and Central American cuisine in general is arguably a bit bland, but these Jewish foods,
Happy Thanksgiving everyone! At Outward Bound Costa Rica, we always have plenty to be thankful for (we live in Costa Rica after all!). Last night
Costa Ricans love their fiestas, annual celebrations held all over the country to commemorate historic national events and to pay tribute to local fare, traditional
An age-old practice of rural Costa Ricans is harvesting sugar cane using a trapiche (sugar cane mill). An exciting activity many of our courses offer
Many Outward Bound students who participate in a course with us are interested in sampling and learning how to cook tico fare. When Outward Bound Costa
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